Sushi

Tonight Danielle made sushi for dinner. It had cucumber and krab and we had all the crap that goes along with it, like wasabi, ginger, and soy sauce. It was great. There was a point where somehow the wasabi made its way inside my skull and was drilling into my brain. The seaweed wrapper comes courtesy Dan and Jill Shaver, who got it for us in what sounds like a fantastically cool specialty food shop in Wisconsin. Yes, Wisconsin. They got us a box of goods that anyone who knows a Nelson would recognize instantly as a good match. So thanks Dan and Jill!!

Banzaiiiiii!!!!!


Also, Danielle made that sweater last winter.